It’s got a light color like olive oil, light bodied with a velvety mouthfeel. Nose: honey, orange peel, squeezed lemons, and vanilla sweets pulling it all together. Palate: vanilla and honey are quickly joined by oranges and lemons. Some almonds appear in the middle to fill it out. The finish is quick and refreshing with bright lemon, and some sweeter citrus notes too. It leaves a little bright citrus and some mild honey behind. Nothing earth shattering, but a solid whisky, especially for $40 USD.