Eduardo-Tobal
Basil Hayden Bourbon
Bourbon — Kentucky, USA
Reviewed
August 16, 2018 (edited September 13, 2018)
I've read it's a simple bourbon, a weak bourbon but I think it's an elegant bourbon. Serve it in a small glass drink it in small gulps. No sipping, no shots, no ice, no water. It's a smooth drink with a late burn/spice. This bourbon has twice as much rye as others but the rye after taste is non existent (I like that a lot). Good bottle to have in the bar at home.
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