Nose: Pear, raisin, rose syrup, chocolate (if diluted with water to release this specific note) Palate: Vanilla and Chocolate are profound on the palate, spicy, raw banana Finish: Chocolate milk, creamy, finish is prolonged with a splash of limestone filtered water Food pairing: Chia Te pineapple cake enhances the chocolate milk finish and prolongs its lingering on the palate