Develops with each tasting. Peat and sea water with light cream in the a/t. More fruit with each tasting. On the third tasting the fruit dominates with sweet limoncello on the nose, dried fruit, light peat and sweet smoke. Still a bit of sea salt on the palate. Really balanced and disciplined whisky. Right in the middle of the road between the Speyside fruitiness and the Islay peat.
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