caolila
Highland Park 18 Year
Single Malt — Islands, Scotland
Reviewed
December 10, 2014 (edited July 12, 2015)
Stephanie's review is spot on. Though there's quite a bit of variance across HP vintages, this particular bottling (2014) is stunning—wonderfully creamy, toffee- and barley-rich. If you can afford the $120 or so for a bottle, I'd strongly recommend picking one up.
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