zemuchniesiad
Springbank 10 Year
Single Malt — Campbeltown, Scotland
Reviewed
April 15, 2019 (edited April 25, 2019)
Beautifull smell,
Long, spicy finish
Nicely peaty,
complex but balanced
Note to self: next time try it with drop of water
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Nice review. I found that a 1/4 teaspoon of water was ideal to soften the edges a bit but not compromise the pour. Outstanding whisky