Freshly cracked bottle has more of that candied dill/spearmint rye going on then that floral cuts through over slight spice - not as much as their bigger intense single barrel B recipes. Honey, rye spice and raspberry finish the sips with a touch of cocoa and that lingering glazed donut thing we had in 130th. Doesn’t taste old, but doesn’t taste young. The rye stand helps to keep everything in check. Solid drink.