LeeEvolved
GlenDronach Forgue 10 Year
Single Malt — Highlands, Scotland
Reviewed
April 23, 2019 (edited January 24, 2022)
There’s something new out of GlenDronach Distillery: an age-statement, travel retail release that was blended by Rachel Barrie and dropped on the masses seemingly right after she re-blended the old, fan favorite Revival 15. This one is named Forgue, that’s the name of the valley that the distillery is located in, and it’s also a 10 year old single malt. I picked this up while shopping online for $78 for a 1L bottle. It contains malt aged in both PX and Oloroso sherry casks, but I don’t believe they were first fill- it’s just too pale for that to be the case.
Speaking of color, it’s a pale yellow gold in the Glencairn, with a slight sunset redness glimmering though and it leaves behind watery legs and large drops around the edges of the glass. Evidence of the lower than usual 43% ABV.
The nose starts with fresh-pressed, red berries and a hint of grape must. There’s toffee and some spicy oak with just a bit of spark from the alcohol content. The hotter notes subsided the longer it sat and later on throughout the bottle the harshness really faded away.
The palate starts strong with orange wedges and zest, vine-ripened raspberries and grape, sherry cask influences. Typical GlenDronach, just more restrained. Apple peel and maple syrup materialized later into the bottle as well, as I have to say this young whisky really oxidized quite well. There was always a dusty oak presence even with an oily mouth coat- and this aspect was the only negative I really found on the tongue and into the finish.
The finish carried on with the orange flavors while mixing in more toffee and nutmeg spice. The lingering, medium finish rounded out with an excellent gingersnap cookie taste.
Overall, this was much better than I expected. The 2 years lost doesn’t hurt this whisky compared to what I remember most about the 12. The price point isn’t very good, but you do get a little more whisky for your money, so it’s a bit of a trade off. It’s still a travelers and collectors trap simply because it’s not widely available and it will cause GD fanboys to chase it more than they should. If you’re a casual GlenDronach drinker I’d say you can stick to the 12, but if you’re obsessed with trying everything you can get your hands on then this one should be on your radar. 3.75 stars, with a quarter point deducted because of the price and hoops you have to jump through to land a bottle. Cheers.
78.0
USD
per
Bottle
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@LeeEvolved yes it was, but I believe it still had Billy Walkers signature on it
@Generously_Paul @PBMichiganWolverine - well, I guess that answers that. Do you think it was as good as the bottle we had at Whiskyfest, Paul? I’d say Rachel was in charge and overseeing the blending at that point.
Mine was bottled on July 18th, 2017
@LeeEvolved I just happen to have the empty bottle still at home. I usually just toss my empties in the recycle bin but I kept that one. I’ll check the date when I get home
@PBMichiganWolverine - hmm, I’d have to say the Heilan 8 was better in flavor and definitely on price. The only problem is that I think the Heilan bottle I had was from back when Billy Walker was still doing the blending. If I see the 8yo around when I place another order I’ll have to grab one. @Generously_Paul took the most recent bottle of Heilan from me- he could give some insight to when it was bottled and we can make the picture a little more clear.
@LeeEvolved between this and the 8 yr Heilen, which did you prefer? The Heilen is at a great price..barely $30
@dubz480 I had the GD Peated (courtesy of @LeeEvolved ). I thought it was disjointed. If you want to try a Peated speysider, try the Balvenie Peated 14 yr. And the Macallan Black was even better ( price point is too high though)
@LeeEvolved Nice will check it out!
@dubz480 - I have written a review for the GlenDronach Peated. You might have to scroll down through other “tastes” to see my full review. I posted it about 2 months ago. Cheers.
Any chance you have tried the Glendronach Peated? Have been offered that one for $50 and was curious if you had any notes on it. Cheers as always!