Kind of the sweeter, softer side of Wild Turkey. The WT profile is there (deli brining spices), but they're a bit more muted under waves of mint, caramel, vanilla, brown sugar, chocolate, peanut butter, and maple syrup. Slightly fruity, even, on the taste (raspberry? something vinous?). It's a quality whiskey, but it's hindered by the low-ish ABV. For the price, I think Wild Turkey Rare Breed or even Wild Turkey 101 are the smarter purchases.