Nose - savory, salty wine, brine. This is the most savory springbank I've ever nosed, by a lot. Taste - Hot - really hot. Has that classic springbank BBQ peat, sugar cookie finish, then the Sauternes must be giving off that more salty savory notes or brings them out along with a very rich sweatness. The sweat and savory is really enjoyable but it hides any additional complexity. The finish is medium, hot, and sweat. I'm reviewing off a sample and I'd gladly buy a bottle at 150 or less.