This one has been a bit of unicorn for me. Finally tracked down a pour. The nose in this whiskey is at once recognizable as Four Roses, but with a good deal more depth and richness than usual. Loads of caramel, vanilla, toasted coconut, graham cracker, and toasted marshmallow meet with the typical notes of rye spice, mashed bananas, and a touch of acetone. The palate is something like buttered popcorn, more toasted coconut, toasted hazelnuts, milk chocolate, and a pleasant hit of barrel spice and rye. The finish is long and warm, bringing out all of the wood sugars, heavy vanilla, and a hit of musty oak. Not sure it’s worth the secondary price, but quite tasty.