Zachary-Robbins
Bulleit Rye
Rye — Indiana (bottled in Kentucky), USA
Reviewed
September 17, 2019 (edited December 20, 2019)
Before I got into whiskey I often ordered cheap rye on the rocks at bars, so I figured I enjoyed rye whiskey. However, now I realize the ryes I drank were lower rye content. I have never had a 95% rye until now and I haven't enjoyed drinking it neat so it's taken me a while to finish this bottle. I've mostly used it for amateur cocktails at home, which is a good use of this rye.
The nose is very strong. I don't know if it's tobacco like the expert review states, it smells more herbal and perfumey. It is similar to scented candles I like, but that's not a smell I want in a whiskey. I guess that may be what everyone describes as eucalyptus or cloves, but for me it is a combination of many air freshener and cleaner type scents. I get more pine sap on the taste, with hints of pepper and cinnamon. It lacks sweetness on the taste and finish. If you told me I was drinking Pine Sol I would find it hard to disagree with you. The only reason I'm rating this as a 2.75 is it works really well in cocktails, but then again, cheaper ryes than this also work well in cocktails. If you don't like really strong rye, don't buy this.
33.95
USD
per
Bottle
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Excellent TN! RYE IS MAGIC, cheers Zachary.
@Zachary-Robbins that sounds good.
@BDanner I mostly make whiskey mules since I like ginger beer and adding a crushed jalapeno really brings it together
Strictly Old Fashioneds and highballs for me.