Alyska
Auchentoshan Three Wood
Single Malt — Lowlands, Scotland
Reviewed
January 19, 2015 (edited October 19, 2015)
The caramelly, spicy nose with brown sugar blackberry palate are an excellent match for my oatmeal candied ginger cookies. Also one of my favorite sipping whiskies (neat, natch.) Have you ever dipped a ginger cookie in YOUR whisky?)
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