Glenmorangie began as a brewery before being converted to a distillery in 1843. Since then, as with most distilleries in Scotland, it has changed owners multiple times before being aquired by Louis Vuitton Moët Hennessy in 2004. Glenmorangie is known to have the tallest necks on their stills in all of Scotland, at 16 feet 10 inches. This would be the reason why you'll see giraffes in some of the visuals featuring Glenmorangie name. They use unpeated malted barley but once a year some chocolate malt is added to the mash specifically for their Signet expression. The signet design is featured across the entire Glenmorangie range but only one bears the name. The design comes from Hilton of Cadboll Stone carving done in late 8th century AD by the Picts, tribal people of northern Scotland at the time, and is an important historical artifact. While there is no age statement on the bottle, there's chatter that it contains whisky as old as 30 to 40 years. On the nose there citrus and flowers followed by dark chocolate, lemon and butter cookies. The palate starts with black pepper spice and cigar tobacco then gets sweet with dark chocolate a bit of honey. On the finish, citrus flavors return with orange zest, lemon icing, a bit of brown sugar sweetness and biscuit. Extremely well done with all the flavors layered instead of smashed together, following one another in a way that is complimentary and pleasant. The more a person sits on a full pour, the more different flavors they will pick out. My quick flavor notes do not do it justice.