Edit: tasted this a few months later and had to make some corrections. I originally rated this way lower but that was because I really didn’t understand heavily peated whisky. But I slowly am getting there. The peat in this one now is actually quiet enjoyable. The taste itself is still isn’t much better but that isn’t caused by the peat smoke. While the nose is really quite enjoyable there are some weird moldy wood aromas on the palate and it also is quiet burny with its just 46 ABV. It is an OK dram but the Cruach Mhòna is way better while both of them being NAS.