Nose - Smells very young, light "gently" aged new make rye, toasted grain sweetness, unripe pineapple Taste - Sharp sweet young whisky, very young rye spice, lightly floral, unripe pineapple sweet/sharpness Finish - Lingering young spirit sweetness, raw ethanol, unripe pineapple sweet/tart Score - 48/100 Final Thoughts - This smelled like colored new make rye. Almost like they took their new make & poured it into the bottle in a heavily charred oak funnel. The super harsh new make astringency is faint, but very present. Has a nice floral/tropical fruit aspect to it, but definitely needs much more time in wood to mellow out and round things out. Would I drink it if offered? - No Would I specifically order it? - No Would I buy a bottle? - No