Definitely sweet. More butterscotch than caramel at first. Rye tastes like more than the listed 10% of the mash bill. The oil almost has an antiseptic quality and the pepper is there. Maybe a white pepper and not black? Had an Ardbeg 10 immediately prior to this tasting, likely throwing my palate off. Excellent value at $13, but not one I’d share neat with a guest.