Jose-Massu-Espinel
Wemyss Malts Kiln Embers
Blended Malt — Scotland
Reviewed
April 8, 2020 (edited January 24, 2021)
Hands down the best Wemyss i have ever had, this is a very nice whisky that is complex enough and well crafted for more experienced palates.
Bottled at 46%abv.
On the nose, a very complex and well crafted dram. Tropical fruits. White wine. Peat, cut grass. Chocolate fudge, pineapple and coconut. Nice.
On the palate, it has a lot of character. Peaty / earthy. Smoke. Dry grass, dry sweetness. Mostly a mild peat.
Aftertaste, is ashy with a short cigarrette note. Very similar to ardmore.
Overall this is a nice dram. The price tag gives it another point. 87 over 100.
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