Probably one of the best gins that I've ever had... not surprising since it comes from Bruichladdich. This is definitely gin, but there is something undeniably Bruichladdich-ish about it. The botanicals seem coastal and windswept with fresh sea air. Something about the scent makes me think that "in 1,000 years, this would be peat" - it tastes like short, hardy shrubs, rain water, sea side. The botanicals are very earthy - I'm reminded of damp moss and clover. I get an apple scent as well, almost a hint of something like caramel or honey along with it. There is juniper, but it's well balanced by citrus, mint, and earth. This tastes like a rainy, spring day on Islay(minus the peat). As much as I love gin and tonic or a good martini, I'm not sure that I actually want to mix this... - I'd rather drink it straight like scotch.