PBMichiganWolverine
Amrut Single Malt Cask Strength
Single Malt — Bangalore, India
Reviewed
March 26, 2015 (edited June 17, 2022)
There's a bit of irony in this one. At over 60 ABV, you might want to tame it with water or ice. ( you don't have to, but good luck standing straight after the first few drams). Yet with ice, there's a real bitter after taste. I love the taste without ice---smooth, silky and nuanced vanilla. So-----drunk on the first dram but loving the taste? Or get the bitter after taste but manage to stay sober?
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Nah PB.... this ones a banger. Im hooked on Amrut
Thanks for the advice, if I can get my hand on it, I sure will. By the way, if you like peat, you must try the corivrekan from ardbeg. Cheers
Mika: I've not tried the Torfa or 105...I did try Amrut's Intermediate Sherry. If you get your hands on that, it's really worthwhile. Quite unique.
Just bought it for myself. After glenfarclas 105 and glenglassaugh torfa, I think I will love it.
Thanks Mika...I think I missed that class during my MS in Chemical Engineering. (was probably hung over from the night before's whiskey ;-)
There's a bitter after taster if you add ice with every whisky... Kust add some water and you won't get this bitterness. Cheers.