Nose- Caramel; rye spice; Swedish fish; anise Palate- Cinnamon red hots initially; spiced oak; leather Fish- Medium, spicy finish; rye spice; spiced oak Not my favorite pour in the world. Pretty simple although out. The highlight is a unique aroma of Swedish fish. Not much to say about this one, so here’s a list of ryes I like more than this that are cheaper: Old Forester Rye Elijah craig rye Whistle Pig 10 Sazerac (baby)