Aroma of some vanilla, herbal notes (mint) and some cedar sweetness present. Flavor screams Rye and is salty, vanilla, almond, Cedar. Opens to honey and amped up vanilla and then marzipan opens very nicely. Be patient with this in the glass. Interesting in that it seemed almost too salty early, but this comes into balance. (salted caramel kind of thing. (I did taste next to Whistle Pig 10 year and WP won by a good distance)