On the nose, strawberry and apple. Not a whole lot of sherry yet. Once you taste it though... It’s a smooth, fruity, rich, oily, clingy boy that makes a nice bed in my mouth and lays down for a while. Barley and red fruit are pretty much all I get. By definition, that would make this a “simple” scotch, but I’m just fine with both of those things cranked up to 11. Did I mention rich? Digging a little bit, I get some vanilla mocha notes toward the end. That’s yummy.