About 3 years ago I ordered a dram in one of the suburb restaurants
in Stockholm. Not me and barmen either didnt know that it is a rare and special whiskey. It cost me around 10€ a dram.
Nose: allspices,caramel, cinnamon, wood,coffee
Palate: thick burnt sugar, mollasses, dried fruits , old wood.
Finish: spicy ,nutty , sweet ,chocolate, coffee,leather.
Very delicious rye whiskey, my oldest so far.
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