On the nose, I love the dark phenolic notes. It really blends itself that there is a wine influence here. The smoke and peat are subtle, like they don’t want you to forget it’s Laphroaig but it’s not a big part of the overall experience. The palette for me is strong alcohol (52%) initially, but it gives way to a dark red berry - probably fermented grape if I had to guess haha - then opens up into the signature Islay flavor that we love so much. The flavors sits prominently in the back top of my throat. There’s hints of a nut, maybe the almonds I had earlier are bringing that forward. Finish is delightful, consistent on the berry flavors and makes me feel like I drank raspberry juice with the acidity that sets up shack. A sweet overlay of grassiness, like basil, floats among the texture too. Overall? Special Laphroaig is always worth it. Their Cairdeas expressions are gorgeous, will definitely buy another should I come across one.