My first Irish single pot whiskey and it’s not a blunter for sure. It’s really delicious on the nose, it’s greener than most scotch whiskies, but it’s got more of a buttery savory note to it as well. Again, delicious! It’s more similar to a lowland whisky on the taste, smooth, lighter in flavor intensity but it’s packed with them. Its buttery nose carries over to the taste, it it tastes a lot spicier than the nose, not in a bad way. It’s just a bit unexpected given how smooth the rest of the flavors go. It’s pretty great stuff. I only wish it’s higher than 40% abv. It’s also a keeper.