Tastes

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  1. Paul John Nirvana Single Malt

    Single Malt — India

    Tasted
    3.0
    3.0 out of 5 stars
    Sweet earthy nose, sweet honey on the tongue, young fresh barley finish.
  2. Mannochmore 2007 10 Year 86 Proof Collection (Signatory)

    Single Malt — Speyside, Scotland

    Tasted
    3.0
    3.0 out of 5 stars
    White grape, straw and honey nose. Sweet with a little heat on the tongue. A warm burnt toffee finish.
    Hadley
  3. Jameson Caskmates Stout Edition

    Blended — Ireland

    Tasted
    4.0
    4.0 out of 5 stars
    Nose is malted chocolate, silky light cotton candy with a warm finish
  4. The Macallan Double Cask 12 Year

    Single Malt — Highland, Scotland

    Tasted
    3.0
    3.0 out of 5 stars
  5. Glenmorangie Lasanta Sherry Cask Finish 12 Year

    Single Malt — Highlands, Scotland

    Tasted
    4.0
    4.0 out of 5 stars
    Oak, hay and meadow on the nose. Smooth, slightly sweet sherry. Fine sherry finish without the burn. Lasts nicely.
    Hadley
  6. The Balvenie Caribbean Cask 14 Year

    Single Malt — Speyside, Scotland

    Tasted
    4.0
    4.0 out of 5 stars
    Banana and rum on the nose. Toffee. Oaky finish.
    Hadley
  7. House of Hazelwood 18 Year

    Blended — Scotland

    Tasted
    5.0
    5.0 out of 5 stars
    Light grassy floral nose with a hint of cardamom. Buttery texture with a slight orange chocolate finish.
    Hadley
  8. Cardhu Gold Reserve (Game of Thrones-House Targaryen)

    Single Malt — Speyside, Scotland

    Tasted
    4.0
    4.0 out of 5 stars
    Fudge shop nose with vanilla and a little apple. Creamy vanilla. With an oaky finish. A bit of a short finish but very enjoyable overall.
  9. Aberlour Casg Annamh (Batch 1)

    Single Malt — Highland, Scotland

    Tasted
    3.0
    3.0 out of 5 stars
    Fruit cake and raisins on the nose. Notes of soap. Lots of perfume. A bit of a bite on the finish. Very complex but not sure it all goes together.
    Aberlour Distillery Visitors Centre
  10. Aberlour 16 Year Double Cask Matured

    Single Malt — Highlands, Scotland

    Tasted
    4.0
    4.0 out of 5 stars
    Pear and sea salt. Light vanilla on the tongue. Smooth oaky finish. Very interesting. Well balanced.
    Aberlour Distillery Visitors Centre
Results 1-10 of 69 Tastes