Tastes

Nose: Peat, wood, fire, peat/wood on fire. Ice mellows it into fruit, almost buttery. Taste: A bit hard/harsh; a bit herbal and hot; a bit oaky and peppery; huge peat; less smoky but still a lot; somewhat woody. Loses power with ice, but is “smoother” which is expected given the resultant decrease in ABV. Finish: Long, fades delightfully.

Color: Pale gold. Nose: Meat, peat, smoke. Taste: Maybe a bit hard; somewhat herbal; a bit oaky and peppery; quite peaty and smoky; not terribly salty; a bit woody. Finish: Meat, warm, smoke/peat. The smoke fades into vegetation.

Color: Pale gold. Nose: A little medicinal, pear, smoke, a bit of anise. Taste: A tiny bit malty only just after the sip. Smoky melon, light spice, vegetation. Finish: Lingering. Pepper, green wood fire.