White Walker by Johnnie Walker
Blended — ScotlandTastedMaybe the bottle is the only thing worthy. The liquid inside can’t even be described as good.249.0 CNY per Bottle
Royal Brackla 12 Year
Single Malt — Highland, ScotlandTastedA light whisky. Flowers and a bit of honey first come in to aroma. Smoke will show up for a short while with tiny spice then it is strong feeling of malt.288.0 CNY per Bottle
Four Roses Small Batch Bourbon
Bourbon — Kentucky, USATastedNot too strong as younger bourbon. Mild and spicy, like icy cold water in the mouth. Vanilla is right there. Finishing is short.190.0 CNY per Bottle
Nikka Coffey Malt Whisky
Single Grain — JapanTastedSweetness comes through, mildly. Light overall. No peat or smoke.
Single Malt — Highlands, ScotlandTastedA decent Sherry bomb. And so strong that I had to take it easy, otherwise been choked.
BenRiach 20 Year
Single Malt — Speyside, ScotlandTastedShared by a friend. An old and discontinued version. There must be some part from Sherry Butts. A medium and smooth and comfortable aroma. Better right after a bourbon.
Aberfeldy 12 Year
Single Malt — Highlands, ScotlandTastedThe aroma was familiar, probably similar to Glenfiddich 15 Year Solero. A little sweet bomb with floral taste, basically no peat or smoke.
Hakushu Distiller's Reserve
Peated Single Malt — JapanTastedA mild peat after light fruity smell and palate, smooth taste as finishing.1200.0 JPY per Bottle
Maker's Mark 46
Bourbon — Kentucky, USATastedA little bit under my expectation. Tastes bitter than other normal bourbon whiskeys.80.0 CNY per Pour
Clynelish 14 Year
Peated Single Malt — Highlands, ScotlandTastedA relatively strong aroma of honey, based on its abv, salt comes in front of the palate, a tiny spiciness, a bit of peat but not obvious as the Islay bottles, then fruit combined with salt.215.0 CNY per Bottle