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Part time pastor and homesteader, full time whisky, gin, brandy, and rum lover

Editor for Distiller. My go-to dive bar whiskey: Bushmills Black Bush. Have a weakness for self-depreciating humor, queso, and shih tzus.

All the booze that’s fit to drink

co-founder and CEO of Distiller. it's nice outside. i like it out there.

Majoring in whisk(e)y, with minors in rum and mezcal. I have a collection of about 200 bottles, with a focus on American craft and Islay, Highland and Island Scotches. If you'd like to trade samples@ please contact me at [email protected].