Tastes

Nose: sweet caramel with an almost praline tone. There is something rich and spicy hiding underneath Taste: toasted bread upfront into a well rounded spiciness that gently mellows Finish: long and oily that comes back around to toast

Nose: sweet toasted wheat bread, cherry and plum, candied orange peel Taste: brilliant dark fruit into spicy oak with a dry grain sweetness underneath Finish: long and spicy that doesn’t lose a fruit note

Nose: immediate smoke that rolls into a soft vanilla caramel Taste: front spice and smoke into a salty maple Finish: sweet and salty that lingers

Nose: sweet, creamy vanilla. Almost creme brûlée. A touch of sweet oak smoke Taste: brilliant spice into oak into a lingering spiced cookie Finish: long and relaxed spice, mostly ginger and nutmeg, that gently fades into a refreshing sweetness.

Nose: sweet maple syrup into spice and wood, almost cedar. Taste: sweet that turns into a fun, complex spice before settling into a toasted bread crust Finish: long spice that gradually lightens

Nose: sweet, fresh shucked corn, barrel spice Taste: sweet with floral, grain, toasted, nutty almost pecan, spice Finish: long sweet into spice