Tastes

Pour/Color: pale-medium amber, like a copper ale Nose: caramel, dark/muscavado sugar, candied fruit- green apple O’s & peach O’s; sweet cinnamon, vanilla, sweet oak after tasting Taste/Palette: starts smooth, silky, super sweet- cherry, vanilla, and buttery; has an oily, medium mouthfeel; spice builds to dark caramel, red hots and oak; moderate/medium finish

Pour/Color: light brown, burnt orange, mid-amber Nose: butterscotch, vanilla, candied fruit, chocolate, sour fruit/apple, caramel Taste/Palette: Starts w/ full sweet oak, caramel, butterscotch; Long-finish, bitter chocolate, red hots

Pour/Color: Orange, copper, mid-amber Nose: dried fruit/sour fruit/green apple, vanilla/caramel, butterscotch, pecan, burnt oak Taste/Palette: Soft on front, sweet, buttery/caramel; continues with oak, spicy/rye, burnt sugar mid; moderate, slightly sour, dry, pepper, tobacco finish

Pour/Color: Goldish light amber Nose: Charred/toasted oak (like a rickhouse), buttery/vanilla/brown sugar, sweet/candy/simple syrup; strong/rich Taste/Palette: Bitter, spice, peppery on front, floral; earthy, leather, tobacco mid; spicy, burnt oak finish down throat, somewhat unpleasant, astringent aftertaste