Tastes
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Springbank 10 Year
Single Malt — Campbeltown, Scotland
Reviewed November 21, 2014 (edited April 24, 2018)Scents of sea air and seaweed,a bit of vanilla and burnt wood on the nose. Fairly oily and unctous in the mouth. Warming finish, with a bit of bite. Hints of peat throughout. Enjoyable malt, excellent with a book before bedtime.
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