coffee roaster and whiskey bar located in the historic arcade in downtown providence, ri
Old Grand-Dad 114 Bourbon
Bourbon — Kentucky, USAReviewed November 23, 2015 (edited January 4, 2016)vanilla and pipe tobacco. a little burn, but doesn't need much water. surprisingly smooth for a barrel-strength. fantastic value.
Arran 14 Year (Old Label)
Single Malt — Islands, ScotlandReviewed November 23, 2015sea salt, spice, jam. a big jump from the 10-year.
Weller Antique 107 Bourbon
Bourbon — Kentucky, USAReviewed November 4, 2015
Pappy Van Winkle Family Reserve 15 Year
Bourbon — Kentucky, USAReviewed November 4, 20152015 release: stone fruits and cinnamon on the nose. more jam and cinnamon on the tongue. definitely hits the sweet spot for age. not too woody. very tasty, for a wheated bourbon.
Old Rip Van Winkle 10 Year Bourbon (107 Proof)
Bourbon — Kentucky, USAReviewed November 4, 20152015 release: pretty good. plenty of vanilla and fruit on the nose. a little "fuller" than the weller antique, and less floral. more butterscotch . surprisingly smooth for 107'
Wyoming Whiskey Small Batch Bourbon
Bourbon — Wyoming, USAReviewed October 29, 2015 (edited December 2, 2016)young. bright. grain-forward. but not in a bad way.
Barterhouse 20 Year Bourbon
Bourbon — Kentucky, USAReviewed October 28, 2015very tasty. big vanilla. would rate it a 4 if not for the price tag and stupid dancing fox.
Laphroaig Cairdeas 200th Anniversary Edition
Peated Single Malt — Islay, ScotlandReviewed October 22, 2015 (edited November 28, 2015)allspice on the nose. chocolate and brine up front. a little apple-y, too. very pleasant, even for another classic laphroaig peat bomb.
Results 31-38 of 38 Reviews