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  1. The Balvenie Tun 1401 Batch 3

    Single Malt — Speyside, Scotland

    Tasted
    4.75
    4.75 out of 5 stars
  2. Glenmorangie The Original 10 Year

    Single Malt — Highlands, Scotland

    Tasted
    3.0
    3.0 out of 5 stars
    Nose: Apricot, honey, ethanol Palate: Honey, dried fruits, orange zest Finish: Faint vanilla, orange zest, cocoa
  3. Glenmorangie Quinta Ruban Port Cask Finish 14 Year

    Single Malt — Highlands, Scotland

    Tasted
    4.0
    4.0 out of 5 stars
    Nose: Ripe Cherry, strawberry, herbal Palate: Initial heat, creamy mouthfeel, cherry tart, almond, herbs Finish: Lingering sweetness with some heat
  4. Glenmorangie Quinta Ruban Port Cask Finish 14 Year

    Single Malt — Highlands, Scotland

    Tasted
    4.0
    4.0 out of 5 stars
  5. Glenmorangie 18 Year

    Single Malt — Highlands, Scotland

    Tasted
    4.5
    4.5 out of 5 stars
    Nose: Honey, dried fruits, citrus peel Palate: Mild baking spice, creme brulee Finish: Dried fruits and a zesty note I can’t put my finger on
  6. Glenmorangie Signet

    Single Malt — Highlands, Scotland

    Tasted
    4.25
    4.25 out of 5 stars
    Nose: Orange zest, cocoa, spices Palate: Creamy, more cocoa, dried fruits Finish: More dried fruits, some spice
    Seattle
  7. Kentucky Owl 11 Year Kentucky Straight Rye (Batch #1)

    Rye — Kentucky, USA

    Tasted
    4.0
    4.0 out of 5 stars
    Nose: spice with a light sweetness Palate: initially dry, more spices give way to more creamy vanilla and butterscotch, viscous mouthfeel Finish: more spice and faint caramel but brief
  8. Wild Turkey Master's Keep Cornerstone Rye

    Rye — Kentucky, USA

    Tasted
    4.0
    4.0 out of 5 stars
    Nose: initial ethanol gives way to faint spice and vanilla Palate: creamy, spice, oak, leather, light vanilla Finish: dry, pepper, leather, light burn I really didn’t like the initial nose and turned me off of the first few sips but after a few more it really grew on me and opened up as it warmed.
  9. High West Bourye (2018 Release)

    Blended American Whiskey — Indiana (bottled in Utah), USA

    Tasted
    4.0
    4.0 out of 5 stars
    Nose: baking spices, brown sugar, vanilla Palate: creamy, smooth, caramel and spice Finish: lingering wood notes, light burn, pepper notes
  10. Knob Creek Straight Rye

    Rye — Kentucky, USA

    Tasted
    3.5
    3.5 out of 5 stars
    Nose: mint and herbal, light vanilla Palate: thin, vanilla, hint of butterscotch Finish: more herbal notes but not a lot going on Overall a good base for a Manhattan for me, but not something I’d go to as a sipper
    Total Wine & More
Results 1-10 of 26 Tastes