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co-founder and CEO of Distiller. it's nice outside. i like it out there.

Creative soul, art lover, whisk(e)y appreciator, bartender.

Editor for Distiller. My go-to dive bar whiskey: Bushmills Black Bush. Have a weakness for self-depreciating humor, queso, and shih tzus.

Scotch appreciator exploring the whisky world to quench my spirit.

Just a guy who likes his whisky. And whiskey.

Beach loving, whiskey drinking, wine sipping, barefoot entrepreneur

Toasty

I love bourbon, hockey, golf, fishing, and bourbon.

Philosophy graduate student and veteran Naval officer diving into the wild and crazy world of whisky!

I'll always come home to single malt scotch.

Lover of unadulterated bourbons, the outdoors, and all things rock and roll

The Pickleback is the hands down worst thing to happen to whisky!

Certified Whisky Ambassador