Bowmore 12 Year
Peated Single Malt — Islay, ScotlandTastedNose: Not too strong smell of peat/smoke.Ocean. Bit of spice. Flavour: Salt. Smoke/peat. A bit of tarred ropes. Salt. Full flavour. Finish: The smoke stays with you for quite a bit A very comfortable sipper..
Nikka Whisky From the Barrel
Blended — JapanTastedNose: Bit of grapes/sherry. Flavour: Quite rounded. Small tang of spice. Bit of salt. Finish: Doesn't hang around for long. Nice enough for an after dinner drink.
Talisker 10 Year
Peated Single Malt — Islands, ScotlandTastedNose: Peat. Smoke. Ocean. Tarred ropes. Flavour: Salty smoke. Smoked mackerel. Finish: The smoke and salt stays with you for quite some time. A lovely drink.
Glenfiddich 18 Year
Single Malt — Speyside, ScotlandTastedNose: Quite sweet. Flavour: Bit fruity. Full and rich. Finish: Stays with you for some time.
The Balvenie DoubleWood 17 Year
Single Malt — Speyside, ScotlandTastedNose: Bit of a sting to the nose if you're not careful where you stick it. Fuity. Raisins? Flavour: Sweet. Fruity. Rounded flavour. Finish: Hangs around for a little bit. Little bit of a spice tingle.
Jura 10 Year
Peated Single Malt — Islands, ScotlandTastedNose: Smoke. Peat. Grapes/berries. Flavour: Still peat and smoke. The fruity(ish) flavour still continues. Finish: The finish is not the longest but has a pleasant, and fairly mild, lingering taste of smoke with it.
The Quiet Man 8 Year Single Malt
Single Malt — IrelandTastedNose: Quite fruity. Fresh. Flavour: Getting a bit of oak. Faint hit of a spicy tingle. Finish: Not very long but pleasant. Almost comes across as a bit flowery towards the end.
Glenfarclas 105 Cask Strength
Single Malt — Highlands, ScotlandTastedNose: Bit of a bite, stings the nostrils if you're not careful and dip your nose too deep into the glass. Butter scotch/sweet. Flavour: Definitely comes with a sting. Really intense. A couple drops of water calms it down a bit. Spicy. Finish: Quite long - spices.
Woodford Reserve Master's Collection Sonoma-Cutrer Pinot Noir Finish
Bourbon — Kentucky, USATastedNose: Wine. Grapes. Raisins. Flavour: Very full and rounded. Warming. Berries. Finish: Spicy. Long.
Kilchoman machir bay
Single Malt — Islay, ScotlandTastedNose: Peat. Smoke. Flavour: Definite smoke. Fruits. Finish: Slight spicy tingle to the tongue. Smoke.