NealtheDeal
Reviewed
April 30, 2019 (edited September 12, 2019)
Nose: Everything points towards banana bread mash; vanilla extract, sugar, overripe banana, ground cinnamon, almond flour, and egg. Hints of sour green apple slices and apple blossom start coming out after you get acclimated to the banana notes. This throws you a curve ball compared to your traditional bourbon notes.
Palate: The banana bread mash flavors transfer to the palate predictably. This lays out under your tongue and in the back of your throat. Sour green apple leads the charge and stays pretty sharp.
Finish: Again, that banana and cinnamon with a sharp green apple hangs in the back end of your mouth. There is definitely a alcohol swell that rises up from your chest. You notice the proof for sure. This feels a tad young and aggressive, but a damn fine dram.
Honestly, for the money, I would go 1792 Full Proof all day. For the extra like 5-10 dollars, the Full Proof delivers more complexities and is very nuanced.
*Bourbon Street Wine and Spirits Barrel Selection #1