Rye
Laws Whiskey House // Colorado, USA
This rye whiskey is made from a 95% rye and 5% barley mash bill, made of all Colorado grains. It is distilled, aged, and bottled in Denver, Colorado.
It is aged for no less than three years in standard 53-gallon American white oak barrels. This is a limited, seasonal release.
This rye whiskey is made from a 95% rye and 5% barley mash bill, made of all Colorado grains. It is distilled, aged, and bottled in Denver, Colorado. It is aged for no less than three years in standard 53-gallon American white oak barrels. This is a limited, seasonal release.
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ageNAS
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Cost
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abv55.4
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RyeMash bill at least 51% rye; aged in new, charred oak barrels.
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Cask Typenew, charred American oak
Tasting Notes
"Golden amber in color with notes of spicy rye, cereal grains, and fresh earth on the nose. Cinnamon, clove, and maple are in the initial attack with notes of orange rind, pine, and oak following suit mid-palate. Lingering notes of caramel, vanilla, brown sugar, and baking spice take quite a while to dissipate. "