Aberlour 15 Year Double Cask Matured
Aberlour // Highlands, Scotland
The double maturation of this Aberlour expression comes from the whisky aging separately for 14 years in ex-bourbon and ex-sherry casks before being married and finished for another year in new Spanish oloroso casks.
Single MaltDistilled in pot stills from 100% malted barley, produced at one distillery, aged in barrels; if Scotch or Irish, must be aged for at least three years.
Cask Typeex-bourbon, ex-sherry casks, & new Spanish Oloroso casks