WhistlePig The Boss Hog Straight Rye Whiskey
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Alley 6 Rye Whiskey
Rye
Alley 6 Spirits // California, USA
Alley 6 is owned and operated by Krystle and Jason Jorgensen, who oversee and participate in every aspect of the distilling of their spirits. Their rye is bottled at 86-proof from a mash bill comprised of 78% rye and 22% malted barley.
It is aged in new, heavily-charred American white oak barrels after having been distilled in a 500-liter Alembic copper still. It carries no age statement.
Alley 6 is owned and operated by Krystle and Jason Jorgensen, who oversee and participate in every aspect of the distilling of their spirits. Their rye is bottled at 86-proof from a mash bill comprised of 78% rye and 22% malted barley. It is aged in new, heavily-charred American white oak barrels after having been distilled in a 500-liter Alembic copper still. It carries no age statement.
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ageNAS
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Cost
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abv43.0
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RyeRye produced in the US must be made of at least 51% rye and it must be aged in new, charred oak barrels (no age requirement). Elsewhere, it will be made according to the country of origin's rules regarding the recipe and minimum aging.
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Cask Typenew, charred American oak
Tasting Notes
"This is a big, burly rye on the nose. There's a ton of wood, rye toast, clove, and cinnamon that is at once inviting and intimidating. Diving in, there's a cool blast of mint and eucalyptus which carries those big flavors along to a sweet and long finish. This is a rye lovers rye, which would no doubt overwhelm many cocktails, but work just perfectly in others. "
Added by
Paul Belbusti
Score
83