Peated Single Malt
Ardbeg // Islay, Scotland
Ardbeg is known for their bold peaty flavors, but with the Blasda they tried their hand at a less peaty expression. Here they have dropped the peat level to an average 8 parts per million phenol (ppm), which is quite a reduction from their usual 24 ppm. The Distiller Tasting Table hasn’t reviewed this yet, but you can! Save your rating and tasting notes, and see what other Distiller users think by clicking on the Notes tab! Official Distiller Review Pending.
Peated Single Malt100% malted barley from a single distillery. Dried with peat.
Cask Typesherry hogshead