Ardbeg Corryvreckan

Peated Single Malt

Ardbeg // Islay, Scotland

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  1. Andrew-Lin

    Tasted
    5.0
    5.0 out of 5 stars
  2. Rob-Malschaert

    Tasted
    4.0
    4.0 out of 5 stars
  3. GLB

    Tasted
    4.0
    4.0 out of 5 stars
  4. Lee-Garver

    Tasted
    5.0
    5.0 out of 5 stars
  5. Jonathan

    Tasted
    4.0
    4.0 out of 5 stars
    I enjoyed this a lot, but something went horribly wrong upon the addition of water.
  6. Ryan-Thomas

    Tasted
    5.0
    5.0 out of 5 stars
  7. Toastmaster

    Tasted
    5.0
    5.0 out of 5 stars
  8. WhiskyRant

    Tasted
    5.0
    5.0 out of 5 stars
    Nose: Starts with intense smoke. Smoke fried bacon with tar and lots of peat. Hints of pine trees. This is a peat monster! Taste: Salt and smoke on the background, very peaty. Rich with peat, oil, spices and medicinal notes. Oh, and did I mention peat already? Finish: Peat is the main factor with some collision of smoke. Drops of oil in the mix as well. Balance: This is as close you can get to a camp fire barbecue in whisky heaven. A tough customer, if I may borrow some hockey fight talk. A good but rough dram, just the way I want it!
  9. bigpeat

    Tasted
    4.0
    4.0 out of 5 stars
    Not for the shy. Heat from the alcohol noticeable along with the classic Ardbeg smoke and peat. A few drops of water bring more of the brininess and seaweed character to bear along with additional notes of smoke and some vanilla.
  10. The-Great-Roo

    Tasted
    5.0
    5.0 out of 5 stars
  11. Results 1101-1110 of 1213