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Reverb5
Reviewed February 17, 2023Organic 18th century Pennsylvania folk recipe predecessor to birch/root beer, with birch bark, smoked black tea, cinnamon, wintergreen, spearmint, cardamom, clove, anise, orange, lemon, nutmeg, allsice, in a sugar-cane based neutral spirit -
Missbarbie
Reviewed October 1, 2020Very strong profile of root beer though this bottle is quite aged.
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