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Typical well made speyside whisky. only had a small sample, so I'll reserve final judgement. I've yet to find a whisky finished wine casks that I truly loved.
Great first impression with burnt orange peels, cedarwood and apricot on the nose, reminiscent of a fine French brandy. The palate is held together mostly by a pleasent oak spice (nutmeg), dried fruit and hint of walnuts. Lightly spiced finish. Really enjoyable.
It's quite complex, and pleasant. There's orange liqueur, a sweet oaky aroma and caramel to the nose. The palate is quite spicy and nutty, with a generous dose of cinnamon. There's great texture and mouthfeel here, and the 46% ABV is a real treat. The finish is delicious. I REALLY like this whisky.