Baker's Single Barrel Bourbon 13 Year

Ok, classic Beam profile. Dusty peanuts, well aged oak, char, pan cooked caramel on the nose. Hot, nose-hair singing pipe tobacco and ethanol. Cherries? Hits hot and fast with an oily mouthfeel but not as much burn as Bookers. A dance of oak, vanilla, caramels, red hots, apples and the an long fading finish of bing cherries that brighten as it goes on. This is good. Atmosphere in mind, I’m sitting at OBC fully vaccinated I’m early spring. Beam white label would be delicious under these conditions. This is heavenly. It makes me want to chew on red hits, step on peanut shells and punch a guy.

Perfectly oaky. Basic carmel and vanilla with and exceptional mouth feel.

Weird to say, but stewed peas on the nose? With wood and cinnamon. Smooth palate, caramel and vanilla. Subtle wood for the age.

Nose was alcohol front however taste profile was Carmel and cinnamon...some heat but not over powering.

Nice pour with good flavor, nice balance and good oak content. Not worth msrp but nice glass

I wish I could find more. Classic nutty sweet Beam palette catches a good amount of oak. Thanks to Ruben for introducing me to this.