Beehive Distilling Barrel Reserve Gin
Beehive Distilling // Utah, USA
This barrel-aged gin is made by taking the distillery's Jack Rabbit Gin and then aging it in newly charred French oak barrels. These barrels held white wine (usually chardonnay) and were freshly dumped. Beehive does all the charring in-house and the gin rests in these barrels for about nine months.
Barrel-Aged GinGin which spends some time in barrels, generally not more than a few months at a time, although there is no legal definition for this style.
Cask Typeex-white wine French oak barrels
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