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redlipwhiskydiary
Reviewed February 8, 2021 (edited February 14, 2021)What was the last bottle you took a chance on? I recall strolling around the Paris airport's Duty Free shop and was earnestly pitched this bottle of Bellevoye Rouge Triple Malt Grand Whisky. Three French whiskies are aged 5-10 years in French oak and an additional 6 months in Grand Cru casks. My curiosity was piqued by the cheerful salesperson as my heart got swept up in the whimsy of French cognac barrels. Sold. The nose brings a comfort like visiting grandma's house: Cherry, candied oranges, black tea and a hint of old knit sweaters laced with tobacco. Time creates depth that adds a luscious dark honey scent to the mix. My first sips are harsh to have neat. An initial medicinal-like sweet date flavour quickly shifts to an overpowering (almost bitter) allspice blast. This leaves a drying sensation on my tongue amidst a moderate and unsatisfying oak and spice remnant finish. For the suave elegance of the packaging, I would have hoped that the interior would have matched accordingly. I found such comfort in the aroma that I felt disappointed by the flavour. This dram did improve significantly with time and added water. Not only did the onset smooth, but it unlocked a taste bouquet addition of orange, nutmeg and bitter-herbal amaro. While I appreciate its novelty, I likely wouldn't choose to sip this by itself. I would love to give Bellevoye Rouge another whirl in a Manhattan cocktail as I dream about my next visit to France. 6.75/10
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