Benromach Traditional
Single Malt
Benromach // Speyside, Scotland
Benromach Distillery is the smallest in Speyside, only operated by 2 employees.
After a 15-year hiatus, they started distilling again in 1998 and this was the first whisky they produced.
Benromach Distillery is the smallest in Speyside, only operated by 2 employees. After a 15-year hiatus, they started distilling again in 1998 and this was the first whisky they produced. This lightly peated whisky is split into two different types of casks as it matures, 80% goes in to ex-bourbon barrels while the rest is aged in sherry butts.
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Cost
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abv40.0
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Single MaltDistilled in pot stills from 100% malted barley, produced at one distillery, aged in barrels; if Scotch or Irish, must be aged for at least three years.
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Cask Typeex-bourbon and ex-sherry oak