Black Button Four Grain Bourbon

Bourbon

Black Button Distilling // New York, USA

community rating

3.3
3 out of 5 stars
( 44 )

Black Button Four Grain bourbon is made with 60% corn, 20% wheat, 9% rye, and 11% malted barley. The grains are all grown in New York State from Edgewood Farms in Groveland, a 1,600-acre farm just south of Rochester.

This straight bourbon is bottled at 84 proof. .

Black Button Four Grain bourbon is made with 60% corn, 20% wheat, 9% rye, and 11% malted barley. The grains are all grown in New York State from Edgewood Farms in Groveland, a 1,600-acre farm just south of Rochester. This straight bourbon is bottled at 84 proof.

  • age
    NAS
  • Cost
  • abv
    42.0
  • Bourbon
    Produced anywhere in USA; Mash bill of at least 51% corn; aged in new, charred oak containers.
  • Cask Type
    new, charred American oak

Tasting Notes

"At first sniff, one might think you were about to sip a Hot Toddy made with tea instead of a bourbon! The bright nose also includes brown sugar and candied orange peel. On the palate this whiskey starts mild but the flavor creeps in with a wisp of smoke, burnt marshmallows, and black pepper. This spirit insists you don't overlook it or you might miss out!"

Score 87
Flavor Profile

Sweet & Herbal